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About Us
Since 1972, our father has been dedicated to running a café in our village, providing the community with authentic South Indian vegetarian cuisine, with a special emphasis on dosa. His passion for cooking has made the café a beloved local spot, where generations have gathered to enjoy the rich flavors and traditions of South Indian food.
The café features a variety of dosas, from classic plain and masala to unique regional variations, all made with freshly ground batter and served with a selection of homemade chutneys and sambar. Over the years, our father has perfected his recipes, ensuring that each dish reflects the true essence of South Indian culinary heritage.
Specials
On Our Special Days
Veg Biryani
Indulge in the rich, aromatic flavors of our Veg Biryani – a perfect blend of basmati rice, seasonal vegetables, and fragrant spices like cumin, cardamom, and saffron. Layered and slow-cooked to perfection, this dish is a delightful combination of tender vegetables and spiced rice, garnished with fresh herbs and fried onions. A fulfilling, flavorful dish that promises a true taste of India in every bite.
Mushroom Biryani
Delight in the earthy flavors of our Mushroom Biryani – a rich blend of basmati rice, succulent mushrooms, and aromatic spices like cinnamon, cardamom, and saffron. Slow-cooked to perfection, this dish combines tender mushrooms with fragrant rice, garnished with fresh herbs and fried onions. A savory, hearty meal that brings together the best of flavors in every bite.
Arisi Paruppu Sadam
Savor the authentic taste of South India with our Arisi Parapu Satham – a comforting one-pot dish made with rice and toor dal, infused with aromatic spices like mustard seeds, cumin, and curry leaves. Perfectly cooked and seasoned with ghee, this flavorful dish is a wholesome meal, best enjoyed with chutney or sambar. A true delight for those seeking a simple yet satisfying vegetarian option.
Coriander Rice
Experience the refreshing flavor of our Coriander Rice – a fragrant dish made with basmati rice, fresh coriander leaves, and a blend of mild spices. Light yet aromatic, this dish is seasoned with cumin, green chilies, and tempered with mustard seeds and curry leaves. Perfectly cooked, it's a vibrant, flavorful side that pairs well with curries or can be enjoyed on its own for a healthy, tasty meal.
Meals
Experience a wholesome platter of authentic South Indian flavors with steamed rice, sambar, rasam, vegetable poriyal, kootu, avial, spicy pickles, crispy papad, creamy curd, and a sweet payasam. A balanced and satisfying feast served with love on a banana leaf.
Gallery
Some photos from Our Appar Cafe
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Contact
Contact Us
Location:
Mohamed Bin Zayed City -
ME10 - Abu Dhabi - United Arab Emirates
Open Hours:
06:00 AM - 11:00 PM
Email:
apparcafe@gmail.com
Call:
Phone: +971 50 979 9725
Landline:+971 2 675 6992